Vanilla Crème Brulée
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Vanilla Crème Brulée

A simple French classic that never fails - serve with fruit such as physalis or strawberries on the side to balance the sweetness of the vanilla cream.

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Buttermilk Waffles
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Buttermilk Waffles

A family favourite, these pillowy buttermilk waffles are just the right amount of sweet. Enjoy for breakfast, or with a cup of coffee for an afternoon snack, topped with blueberry jam and a dollop of sour cream.

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Shakshuka
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Shakshuka

This classic North African breakfast combines a spiced earthy tomato & red pepper sauce with creamy baked eggs. Sprinkle with crumbled feta and coriander and serve with grilled flat breads. Brunch doesn’t get much better than this.

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Yuzu & Lemon Meringue Tarte
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Yuzu & Lemon Meringue Tarte

A twist on a classic Lemon tarte, fragrant Japanese yuzu fruit brings a nice alternative. Feel free to swap for lemons if Yuzu is hard to find.

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